Confession time – I’ve never eaten anything from Greggs. I know, I know, not even a sausage roll. But – when I heard about their festive bake, it sounded really good and so I wanted to have a go at recreating it – and I’m super happy with the results! Golden puff pastry encasing chicken, bacon, sage and onion stuffing and a creamy sage and cranberry sauce and a crunchy…
I do love a Cornish Pasty – they’re great for lunches or dinner and can be enjoyed pretty much anywhere. But I am going to start off this recipe with a disclaimer – this cannot be technically be called a Cornish Pasty as I do not live in Cornwall and for this to be an absolutely authentic 100% Cornish Pasty then it has to be made in Cornwall – it’s…
There are naughty treats, and there are naughty treats and this Double Chocolate Tart is a *very* naughty treat. It literally has no redeeming features in terms of nutritional value – unless you count the calorific value for energy – but it is one of *the* richest and indulgent tarts you’ll ever try in your life, and the chocolatey pastry just lifts it even more. It has to be made…
Sometimes you’re stuck for an idea of what to make and decide to see what you can put together using what you have to hand, and that’s how this Red Onion & Feta Cheese tart recipe came about! Red Onion & Feta is a great combination anyway, and when I was stuck for something for dinner and had some onions to use, I decided to make things up as I…
Video Games are great! They give you whole worlds where you can live out a completely different life as a soldier, a cowboy, pirate, assassin, or even a uh, hedgehog. But, so many video games these days have such immersive worlds you’ll see all kinds of unique foods created for those world, twists on well-known dishes, or even actual recipes within the game! This led me to start up this…