I do love a Cornish Pasty – they’re great for lunches or dinner and can be enjoyed pretty much anywhere. But I am going to start off this recipe with a disclaimer – this cannot be technically be called a Cornish Pasty as I do not live in Cornwall and for this to be an absolutely authentic 100% Cornish Pasty then it has to be made in Cornwall – it’s…
The Philly Cheesesteak has been on my foodie bucket list for quite some time, and I’ve always wanted to get out to Philadelphia to have the authentic Cheesesteak experience. Unfortunately, at the time of writing, with the world currently in the midst of the COVID-19 pandemic and some other personal circumstances it doesn’t look like I’ll get there any time soon. So, rather than go out to experience the Philly…
At the time of writing, we’re all caught up on in the COVID-19 lockdown of 2020 and that means we can’t go out to our favourite restaurants, cafes and other places that sell our fave foods. To counter this, a lot of places have taken to solely doing home delivery, but some places aren’t able to do that but are still making the effort to try and help us enjoying…
They say we eat with our eyes first, but if you take all meals at face value then you can be missing out on some super tasty and super easy dishes! Look at my take on a Corned Beef Hash, for instance, it’s not pretty by any means, but it sure is tasty! Made mostly from canned foods, it’s can be made into a hearty meal in 20 minutes! If…
I know what you’re thinking – “what’s a British boy who’s never been to Texas doing writing a recipe about Texas Chilli”? It’s true that I have never, to my regret, experienced an authentic Texas chilli yet. But I am obsessed with pretty much everything regarding the cuisine of the southern states of the USA – whether it’s things like smokey BBQ, fried chicken, cornbread, pecan pie… or the Texas…