Confession time – I’ve never eaten anything from Greggs. I know, I know, not even a sausage roll. But – when I heard about their festive bake, it sounded really good and so I wanted to have a go at recreating it – and I’m super happy with the results! Golden puff pastry encasing chicken, bacon, sage and onion stuffing and a creamy sage and cranberry sauce and a crunchy…
Orange is one of my favourite flavours to go into cakes, and it works especially well in conjunction with cranberries. That’s lucky for me, then, as I was given a HUGE bag of dried cranberries by my Mum a while ago and I’ve been figuring what to do with them – and the first thing that sprung to mind were these Orange and Cranberry muffins. They’re zest and refreshing and…