At the time of writing, the UK – and most of the world – is under lockdown due to the Coronavirus pandemic. This has caused a shortage of certain food items in some places, and one of the big ones is flour! People have either turned to baking their own food or using the opportunity to learn to bake. Either way, getting hold of flour is a challenge. While I…
I’m fortunate to not have many allergies. I’m allergic to a couple of medications and, randomly, Star Fruit of all things. But apart from that I have no other allergies (that I’m aware of) and for that I’m very thankful because there are two fairly common intolerances that I would hate to have – the first being peanuts; I love peanuts, and especially peanut butter. The other is gluten; as…