I do love a Cornish Pasty – they’re great for lunches or dinner and can be enjoyed pretty much anywhere. But I am going to start off this recipe with a disclaimer – this cannot be technically be called a Cornish Pasty as I do not live in Cornwall and for this to be an absolutely authentic 100% Cornish Pasty then it has to be made in Cornwall – it’s…
Scotch Eggs have always been a favourite snack food of mine – I’ll eat a Scotch Egg at a gourmet restaurant or from a manky old petrol garage. I’m not fussy. I love ’em! They’re the perfect food for any time of the day and are perfect for picnics! But, for me, you can’t beat making a Scotch Egg at home as you can tailor them how you want. I…
I, and us Brits in general, love a good picnic. Or a bad picnic. We’ll picnic even if the weather is a bit rubbish (which, in the UK, it is most of the time) and the food is a bit naff (soggy sandwich anyone?) But, it doesn’t have to be that way! Well, you can’t do much about the weather but the food doesn’t have to be naff. If you…
I do love a good flapjack, as I think most people do, but a lot of them are frequently made with butter and that’s not good for our Vegan friends that don’t do moo. In fact, this recipe came about as a request from my Vegan work friend, Travis. Hi Travis! These flapjacks are super simple, substituting butter for a vegan alternative, and using coconut oil as well to add…
Scotch Eggs are probably one of my favourite snack foods. I’m not entirely sure why they’re called Scotch Eggs since I don’t think they were invented in Scotland (in fact, Fortnum and Mason claimed to invent them back in 1783 – thanks Wikipedia) and they’ve never been near a whisky. But, whatever their origin, they’re an iconic picnic food and fantastic for lunches – especially a packed lunch. But you…